Instructions: Place fryer, water, salt and pepper in pot and bring to a boil while cutting up vegetables.

Cut vegeies is bite size pieces Add to pot and simmer for 1 hour stirring every 15 minutes to prevent oats from sticking. when finished cool and cut chicken up in soup and serve. Its delish.

My family likes a soup thats more than just a watery soup. This has life to it.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.