Recipe for My Mother-in-Laws Hot Crab Dip

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
16 oz	Cream cheese, softened
1/2 cup	Whipping cream
6 oz	Crabmeat
1/2 tsp	Worcestershire Sauce

Instructions:

Instructions: Combine all the ingredients and bake at 350 degrees til bubbly (about 20 minutes) uncovered in a casserole dish.

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