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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Soften gelatin in cold water. Dissolve in boiling water. Add sherry, brandy, sugar, orange juice, and lemon juice. Pour in mold and chill until set. Serve with sweetened whipped cream, flavored with sherry or brandy, or boiled custard.
Serves 6 to 8 Email this Recipe:
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