Recipe for My Skyline Chili 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 lb Ground beef
2 lrg Onions -- minced
35 whl black peppercorns
6 x Bay leaved
4 sm Red peppers
1/4 tsp Crushed red pepper
2 x Garlic cloves -- whole
6 oz Tomato paste
3 cup Water
4 tbl Chili powder
1 tsp Ground red pepper
1/2 tbl Vinegar
1/2 tsp Cinnamon
1/2 tsp Ground allspice
1 tsp Worchestshire sauce
1 tsp Salt
1 cup Colby cheese -- shredded
Instructions:
Instructions: Brown ground beef in skillet with onions. Drain fat. Place next 4 ingredients in a spice bag. Combine remaining ingredients, except cheese and pasta, in a large pot. Cook over low heat for 3-4 hours. Dont forget to remove spice bag and whole garlic cloves. Serve over spaghetti or some type of pasta, topped with shredded Colby cheese and additional chopped onions if desired.

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