Recipe for Mystery Brickle Bars 
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Yield:
48 Servings
Ingredients:
Amount Ingredient
48 x Soda crackers or saltines
1/2 cup Butter (no substitute)
1/2 cup Brown sugar
18 oz Chocolate chips
Instructions:
Instructions: Line a large cookie sheet with foil and spray with Pam. Line crackers on pan. Bring butter and sugar to a boil over medium heat and continue to boil for 3 minutes. Pour this mixture over crackers. Bake at 350 for 5 minutes or until mixture boils and crackers float. Remove from oven and sprinkle with chocolate chips. Spread to cover. Sprinkle with nuts. Cut when cool.

Yield: 4 dozen.

MICHELE KOBERLEIN,

MEREDITH JOHN BROWN

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