Recipe for Nacho Bean Dip 
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Yield:
20 Servings
Ingredients:
Amount Ingredient
30 oz Refried beans
1/2 cup Salsa
1 tsp Garlic salt
1 sm Onion, chopped
3 x Avocados, peeled and mashed
1 tbl Lemon juice
1/3 cup Mayonnaise
1 pt Sour cream
1 lb Shredded cheddar cheese
1 lb Shredded Jack cheese
4 oz Chopped black olives
Instructions:
Instructions: First, mix together refried beans, salsa, garlic salt and onion; spread in a layer on a very large platter. Second, mix together avocados and lemon juice; spread over first layer. Third, mix together mayonnaise and sour cream; spread over second layer. Fourth, sprinkle cheddar cheese over third layer. Fifth, sprinkle Jack cheese over fourth layer.

Top with chopped olives and tomatoes. Serve with tortilla chips.

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