Recipe for Nachos (Beef) 
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Yield:
4 people
Ingredients:
Amount Ingredient
150 gm corn chips
1 cup cheese, grated
----------------- SAUCE ----------------
1 tbl vegetable oil
2 x onions, medium
2 tsp garlic, crushed
2 tbl tomato paste
500 gm crushed tomatoes
3 tbl red capsicum
1/2 tsp chilli powder
1/2 tsp paprika, sweet
1 dsh tabasco sauce
----------------- TO GARNISH: ----------------
4/5 cup sour cream
Instructions:
Instructions: Dice onions and capsicum.

Heat oil in a pan, add onion, garlic and fry gently for 5 minutes. Add Tomatoes, Tomato Paste, Capsicum, Paprika, chilli Powder and Tabasco Sauce.

Simmer for 10 minutes.

Arrange a thin layer of corn chips on a large ovenproof dish. Spread with a thin layer of cheese, then a thin layer of the tomato sauce.

Repeat process until all ingredients are used. Finish with grated cheese on top.

Bake in a moderate oven (350F/190C) for 15 minutes.

Serve with Sour Cream and Guacamole as a side dish for dipping.

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