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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Bring to a boil. Reduce heat and let simmer for 15 minutes.
NACHOS: In an ovenproof dish, layer chips, cheese, tomatoes, chili con carne. Broil about 4 minutes or until cheese is melted. Serve with sour cream, salsa, and chopped onions (optional). Email this Recipe:
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