Recipe for Nathan s Great Coney Island Frankfurter 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
27 x Percent beef trimmings
27 x Percent pork trimmings
24 x Percent pigs cheek
13 x Percent tripe
9 x Percent pigs heart
1/3 x weight in ice water
Salt
Onion
Mace
White pepper
Red pepper
Saltpetre
Sugar
Instructions:
Instructions: Narrow bullock runners are used for casing, tied off in 3" links. Nathans frankfurters are 7" long.

NOTES : This further revised edition first published in paperback in Great A Division of
the Cassell group Villiers House, 41/47 Strand, London WC2n 5JE.

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