Recipe for New Mexican Chipotle Wings of Fire

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 x	Chipotle peppers, stems removed
2 x	Dried red New Mexican chiles
1 med	Onion, chopped
2 tbl	Vegetable oil
2 x	Cloves garlic, minced
3 x	Piquin chiles, crushed
3/4 cup	Ketchup
3 tbl	Vinegar
2 tbl	Brown sugar
1 tsp	Dry mustard
1 tsp	Worcestershire sauce
2 cup	Water

Instructions:

Instructions: Cover dried chiles with hot water and let sit for 15 minutes. Drain.

Saute the onion in oil until soft. Add garlic, cook for another 3 minutes.

Add remaining ingredients except for the chicken wings, bring to a boil, reduce heat, and simmer for 20 minutes. Remove from heat, and puree in a blender until smooth.

Cook over a slow fire, turning frequently, until done-about 30 minutes.

Baste liberally with the sauce during the last 15 minutes of cooking.

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