Instructions: Preheat oven to 350F. ( 175C ). Place fish in bottom of a large covered casserole, preferrably with a nonstick finish. ( If not using a nonstick casserole, butter dish lightly before adding fish. ) Pour milk evenly over fish. Top uniformly with cheese & 1/4 cup salsa, cover & bake 15 to 25 minutes or until fish is tender but not overdone. Serve hot, with remaining salsa on the side.

Makes 4 servings.

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