Recipe for New-Mexico Chile Salve

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	FOR BEEF, POULTRY, & PORK ----------------
3 tbl	Mild ground chiles, =OR=- chili powder
1 tsp	Hungarian hot paprika
	Pinch of coriander

Instructions:

Instructions: Combine all ingredients in a bowl. Mash until smooth.

Makes anout 1/3 cup

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