Instructions: Using a small mixing bowl, dissolve yeast into 1/2 cup lukewarm water. In a large bowl, mix water, honey, oil, salt and 2 1/2 cups flour. Add yeast mixture and remainder of flour, one cup at a time, until well mixed. Knead for 10-12 minutes. Divide into four loaves. Shape, and place into greased loaf pans. Let rise about 30 minutes in a warm place. Bake for 30 minutes at 400 degrees F.

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