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Yield:
8 Servings
Ingredients:
Instructions:
Instructions: 1. Preheat oven to 350. Coat a 9-inch by 9-inch baking pan with cooking spray. Set aside. 2. In large bowl, combine carrots, eggs, milk, cheese, bread crumbs, butter, salt, horseradish and chives. Transfer to pan. Bake about 30 minutes, or until knife inserted in center comes our clean.
Womans Day, Spring Cooking & Entertaining; Volume VII, Number 1 (Spring 97) Email this Recipe:
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