Recipe for No Bake Coconut Cake 
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Yield:
1
Ingredients:
Amount Ingredient
1 x Angel food cake ("10 inch")
2 pkt instant vanilla pudding
2 cup coconut
1 ctn Cool Whip
Instructions:
Instructions: 1. Crumble angle food cake in large dish.

2. Mix instant pudding& milk according to the instructions on the package.

3. Add coconut.

4. Pour over cake and mix thoroughly.

5. Top with cool whip, chill.

Easy to adapt to a sugar free diet by substituting a sugar free cake and pudding and using skim milk instead of whole. The cook time listed is actually the time it takes to chill.

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