|
Yield:
1
Ingredients:
Instructions:
Instructions: 1. Crumble angle food cake in large dish.
2. Mix instant pudding& milk according to the instructions on the package. 3. Add coconut. 4. Pour over cake and mix thoroughly. 5. Top with cool whip, chill. Easy to adapt to a sugar free diet by substituting a sugar free cake and pudding and using skim milk instead of whole. The cook time listed is actually the time it takes to chill. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|