Recipe for No-Crust Sweet Potatoe Pie 
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Yield:
6
Ingredients:
Amount Ingredient
4 x Sweet potatoes
1 cup Sugar
1/2 cup All-purpose flour
1/2 cup Butter or margarine softene
1 x Egg
1/2 tsp To 1 tsp almond extract
Instructions:
Instructions: * Medium sizepeeledcookedmashed Combine all the ingredients except whipped cream in a large mixing bowl; beat at medium speed of electric mixer until well blended. Spoon mixture into a 9-inch pie plate.

Bake at 450^ for 25 minutes or until lightly browned.

Serve warm or cool with a dollop of whipped cream.

YIELD: One 9-inch pie.

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