Instructions: Spray 12 (2 1/2-inch) muffin cups with cooking spray. In medium bowl combine
flour, sugar, baking powder, baking soda, salt and cinnamon. In large bowl,
using a fork or wire whisk, beat egg whites lightly. Stir in mashed bananas,
milk and corn syrup. Add flour mixture; stir until well blended. Spoon into prepared muffin cups. Bake in 400 deg. oven 22 to 25 minutes or until firm to touch. Cool in pan 5 minutes. Remove: cool on wire rack.

Makes 12
muffins.

(less if you omit salt)

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.