Recipe for No Fuss Fish 
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Yield:
1
Ingredients:
Amount Ingredient
Seafood is a natural choice for small portions
1 sm fish fillet (orange roughy, catfish, sole, etc.)
1 tsp each dried bread crumbs
1 tsp grated Parmesan cheese
1/2 tsp dried parsley
Instructions:
Instructions: Season fish with salt and pepper. Combine bread crumbs, Parmesan cheese and herbs. Place fish in lightly oiled baking dish; sprinkle bread crumb mixture over the top. Bake at 375 deg. until fish is just opaque, 5-10 minutes depending upon thickness of fish. Serve with some boiled pasta tossed with good olive oil and sprinkled with salt and freshly ground black pepper. A serving of steamed broccoli or carrots rounds out this tasty meal.

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