Instructions: Cook and drain squash. In skillet, melt 2 Tablespoons margarine. Add breadcrumbs; coat but do not brown. Set aside. In large skillet, put 3 Tablespoons margarine, add pepper and onions. Cook until tender. Add tomatoes and cheese; cook until melts. Add squash and mix together. Put in baking dish. Top with breadcrumbs. Bake at 350 degrees for 35 - 40 minutes.

Harris Jackson

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.