Recipe for Noodles Romanoff 
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Yield:
1
Ingredients:
Amount Ingredient
8 oz egg noodles
8 oz cream cheese, softened
1 cup sour cream
1/4 cup milk
1/4 cup onion, minced
1/2 tsp Worcestershire sauce
1/4 tsp garlic powder
1 dsh Tabasco sauce
1/2 tsp salt
----------------- BUTTERED BREADCRUMBS ----------------
1/4 cup bread crumbs, with
Instructions:
Instructions: Preheat oven to 350.

Cook the noodles al dente, drain, and place in a large bowl. Combine the cream cheese, sour cream, milk, onion, and seasonings, stirring well to mix, then stir into the cooked noodles. Pour into a greased 1-quart casserole, top with the bread crumbs, and bake for about 25 minutes.

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