Recipe for Noodles with Blue Cheese 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
10 oz Noodles or fettucine
1/2 lb Blue cheese (any type)
1/4 cup Whipping cream or 1/2 & 1/2
1/4 cup Grated parmesan or romano
Instructions:
Instructions: While pasta is cooking in boiling salt water, crumble cheese and mix it with the cream and pepper. Drain the pasta, and place in a frying pan. Add the cheese mixture and cook for 2 to 3 minutes. Serve hot with grated cheese.

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