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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: 1. Combine boiling water and salt in a large saucepan. Add noodles and cook until tender, then drain and cool.
2. Toss noodles with butter in the saucepan. 3. Combine poppy-seed filling with vanilla extract, lemon juice and lemon peel, and raisins. Add to noodles and mix well. Cook just until heated through. Email this Recipe:
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