Instructions: * Use up to 1 cup of packed brown sugar if using fresh coconut.

Preheat oven to 400 F. Mix all the ingredients together and pour into a buttered, medium-size casserole or skillet. Bake for 50 to 60 mins.

As crust forms around edges during baking, remove from oven and stir pudding well to mix the crust throughout. Do this several times until cooking
is finished. Serve warm or cold, plain or topped with cream or ice cream.

Yield: 8 servings

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.