Recipe for Nose Blow Burritos 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 med Tomatoes
1 lb Ground beef
1 pkt Burrito or taco seasoning
1 can (30z) refried beans
8 x Or 10 burrito size soft
Flour tortillas
2 ct (8oz) guacamole
1 ct (16oz) sour cream
----------------- TOOLS ----------------
Knife
Cutting board
3 x Bowls
Frying pan
5 x Spoons
Spatula
Instructions:
Instructions: With an adults help, dice the tomatoes into small pieces and place in a bowl.

with an adults help, place the ground beef in a frying pan, sprinkle with the burrito seasoning and saute on medium heat until its well browned. Cover and set aside.

With an adults help, cook the beans in a saucepan on low heat, stirring occasionally. when the beans are hot, gently combine them with the ground beef in a clean bowl.

To build the burrito beaks: Set one tortilla on a dinner plate. Spoon an approximately one and one half inch wide strip of guacamole dip

(rancid mucus) down the center of each tortilla. On top of that, spoon a strip of sour cream (fresh mucus), a strip of

Tightly fold the left and right sides of the tortilla over your ingredients, then tuck the lower third of the whole burrito under itself, making a nose shape. With an adults help, use a knife to cut out two large holes for nostrils. Gently squeeze the no

Sicko serving suggestion: Instead of napkins, set each guests place with an individula size packet of facial tissues.

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