Recipe for Nut Crescents 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup Flour
1 cup Ground nuts
1/4 cup Icing sugar
1/4 cup Pareve margarine
Instructions:
Instructions: Combine flour, nuts and sugar. Add pareve margarine and vanilla, blending with a fork. Work dough with hands into a ball. Take about 2 tsp. dough and roll between fingers. Place on an ungreased cookie sheet and shape into a crescent. Repeat until all dough is used. Bake at 325* for 10 - 12 minutes.

Sprinkle with icing sugar while hot.

Yield: about 4 dozen cookies

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