Recipe for Nut Crunch Topped Pumpkin Pie 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup brown sugar, packed
1 tbl milk
1 tbl honey
1/2 cup chopped nuts
Instructions:
Instructions: Combine brown sugar, milk, honey, and chopped nuts. Spread over top of baked pumpkin pie. Bake at 350 for 10 minutes.

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