Recipe for Nut Cups 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
DOUGH ----------------
1 pkt (small) cream cheese
1/4 lb Margarine, (soft)
1 cup Flour
----------------- FILLING ----------------
2 tbl Margarine
3/4 cup Brown sugar
1 tsp Vanilla
1 x Egg
Instructions:
Instructions: Dough: Mix all together and chill for one hour. Make 24 balls and press into small muffin pans. Then add filling.

Filling: Melt margarine, brown sugar and vanilla. Add egg and nuts. Fill cups and bake at 350 degrees for 30 minutes.

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