Recipe for Nut Raisin Bread 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
3 cup Flour
1 cup Sugar
4 tsp Baking powder
1 tsp Salt
1/2 cup Milk
1 x Egg
1 cup Walnuts chopped
Instructions:
Instructions: Mix dry ingredients and add milk and beaten egg then nuts and raisins. Put in greased and floured loaf pan and let set 20 minutes. Bake 1 hour in 350 oven.

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