Recipe for Nuts About Cheese 
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Yield:
6 servings
Ingredients:
Amount Ingredient
2 cup Pecans or walnuts (about 1/2 lb)
4 oz Cream cheese
4 oz Stilton or Danish blue cheese
1 tbl Mayonnaise
Instructions:
Instructions: Any flavored cream cheese (pepper or orange) can be used instead of themixture of Stilton, cream cheese, mayo and worcesershire sauce. To add variety, serve a couple of flavor combinations, such as Stilton and garlic-herb cheese.

Toast nuts on baking sheet in 350 F oven for 8-10 minutes or until fragrant. Let cool completely. In food processor or by hand, combine cream cheese, stilton, mayonnaise and worcestershire sauce until blended. Refrigerate until firm. Sandwich about 1/2 tsp cheese mixture between 2 nut halves. Refrigerate until serving.

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