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Yield:
1
Ingredients:
Instructions:
Instructions: Method
GREASE baking trays with corn oil or melted butter. Preheat oven to 180 C. Cream butter, sugar, egg yolk and peanut butter until pale. Add sifted ingredients and mix well into a dough. Place dough in between plastic sheets and roll out to 3/4cm thickness. Cut out with a cookie cutter and place on prepared trays. Brush lightly with egg white. Press peanuts on cookies and bake in preheated oven for 13 to 15 minutes or until golden brown. Leave cookies on baking tray for 1 to 2 minutes, then transfer Email this Recipe:
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