Instructions: Place all ingredients in a resealable plastic bag or jar; seal and shake to mix.

Yields about 2 cups of seasoning.

To make the rice:
Combine 1 cup uncooked rice,
2 cups water
3 tablespoons seasoning
1 tablespoon butter or margarine in a medium saucepan. Bring to a boil, cover, and reduce heat to low. Cook 20 to 25 minutes or until all liquid is absorbed. Fluff rice with fork before serving.

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