Recipe for Oat and Dried Fruit Cereal with Honey and Hogurt

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
1 cup	Old-fashioned oats
1 cup	Plain low-fat yogurt
1 cup	Mixed diced dried fruits, such as dates, prunes, figs and apples
1/2 cup	Chopped toasted hazelnuts or almonds
2 tbl	Honey
1/2 tsp	Fresh lemon juice
	Additional yogurt (optional)

Instructions:

Instructions: "This Swiss staple known as Birchermuesli can be a healthful breakfast or snack.

Combine oats, 1/2 cup yogurt, dried fruits, nuts, honey and lemon juice in medium bowl; stir to blend. Refrigerate at least 1 hour and up to 6 hours.

Stir remaining 1/2 cup yogurt into mixture. Serve, passing additional yogurt and honey, if desired.

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