Recipe for Oatmeal Bread, Outrageously

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Yield:

Ingredients:

Amount	Ingredient
3/4 cup	Water
2 cup	White bread flour
1 tbl	Dry milk
1 tsp	Salt
1 tbl	Butter
1 tbl	Honey
1/4 cup	Rolled oats
1 tsp	Fast rise yeast OR
1/2 tsp	Active dry yeast
	----------------- LARGE LOAF ----------------
1/4 cup	Water
3 cup	White bread flour
1/2 tbl	Dry milk
1/2 tsp	Salt
2 tbl	Butter
2 tbl	Honey
1/2 cup	Rolled oats
2 tsp	Fast rise yeast OR

Instructions:

Instructions: SUCCESS HINTS: For added texture, add the oats after the first knead or at the beep on the fruit and nut cycle. For additional crunch, sprinkle a few oats on top of the loaf after the final rise. Instant oatmeal doesnt work, but quick-cooking oats do.

This recipe can be made with the regular, rapid, or delayed time bake cycles.

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