Recipe for Oatmeal Brown Bread 
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Yield:
1
Ingredients:
Amount Ingredient
Combine: ----------------
1 cup rolled oats
2 cup boiling water
Instructions:
Instructions: Let it "set" for about 5 minutes

Combine:
1/2 cup warm water
1 tsp sugar
1 tbsp yeast

Let it "set" for about 5 minutes.

Add 1/2 cup molasses to the oatmeal mixture in addition to 1 tsp salt and yeast mixture.Add about 5 cups flour or more if necessary to make a soft dough. Let rise until double in size. Punch down, put into pams and let rise again. Bake @ 400*F for approx 30-35 minutes.

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