Recipe for Oatmeal Chip Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Uncooked quick-cooking oats
3/4 cup All-purpose flour
1/2 cup Packed brown sugar
1/2 tsp Salt
1/2 tsp Vanilla extract
1/2 cup Shortening
1/4 cup Sugar
1 x Egg
1/2 tsp Baking soda
1/2 cup Chopped walnuts
Instructions:
Instructions: A combination of two favorite cookies: oatmeal and chocolate chip.

Preheat oven to 375 .

In a large bowl, with mixer at medium speed, beat all ingredients except walnuts and chips until well mixed, occasionally scraping bowl. Stir in walnuts and chocolate chips.

Drop by teaspoonfuls, 1-inch apart, onto greased cookie sheets. Bake at 375 for 12 minutes or until lightly browned Immediately remove cookies to wire racks and let cool.

Yield: 3 dozen. Larry Rosenberg, author of Muffins & Cupcakes (published by

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