Recipe for Oatmeal-Chocolate Chip Cookies 
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Yield:
5 Servings
Ingredients:
Amount Ingredient
1 cup Flour (sifted)
1 tsp Baking powder
1/2 tsp Salt
1 tsp Cinnamon
1/4 tsp Nutmeg
3/4 cup Shortening
1 cup Brown sugar
2 x Eggs
1/3 cup Milk
1 cup Chocolate chips
3 cup Rolled oats
Instructions:
Instructions: Sift first 5 ingredients (left to right) into bowl; add shortening, brown sugar, eggs and half the milk. Beat until smooth about 2 minutes; fold in remaining milk, chocolate chips, rolled oats and walnuts. Drop from teaspoonfuls onto greased cookie sheet; bake in 375-degree oven for 12 to 15 minutes.

Yield: 5 dozen.

Nick

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