Instructions: Combine melted butter, milk, egg & 2/3 cup oats. Let stand 10 minutes. Combine flour, sugar, baking powder, salt & cinnamon. Stir wet ingredients into dry ingredients just until combined. Fold in raisins. Spoon batter into 12 greased muffin cups, filling each about 3/4 full. Combine streusel ingredients & sprinkle over muffins. Bake at 400 F for 20 - 22 minutes.

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