Instructions: Preparation Time: 0:40
In large bowl, combine all of the dry ingredients, including the dried fruit. Add the oil and buttermilk; mix well. Roll out the mixture into 1/8" thickness. Use a cookie cutter to cut 3 1/2" circles. Arrange on oiled cookie sheets with a spatula. Bake in 350F oven for 15-20 minutes.

Allow to cool on wire rack.

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