Recipe for Oklahoma Cake 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
3 cup Flour
2 cup Sugar
1 tsp Soda
1/2 tsp Salt
1 tsp Cinnamon
1/2 cup Vegetable oil
3 x Lightly beaten eggs
1 can (8-oz) crushed pineapple, undrained
1 cup Chopped pecans or walnuts
1 cup Shredded coconut (optional)
----------------- FROSTING ----------------
2 cup Powdered sugar
1 pkt (3-oz) cream cheese, softened
1/2 cup Margarine or butter
Instructions:
Instructions: In a large mixing bowl, using a spoon, mix all cake ingredients together.

Pour into greased and floured bundt pan. Bake for 40-60 minutes at 350 degrees. Cake is done when it crusts on top. Cool on rack 20 minutes then invert. Add if desired for flavor: 1/2 tsp. grated lemon peel

Mix all frosting ingredients together and spread on cake as soon as removed from pan.

/CAKES

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