Recipe for Old-Fashioned Grated Sweet Potato Pudding 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
8
Ingredients:
Amount Ingredient
Nonstick cooking spray
1 lb Sweet potatoes - (2 large or 3 small) peeled, and
cut in chunks
1/2 cup Dark brown sugar - (packed)
1/2 cup Light brown sugar - (packed)
3/4 tsp Salt
2 tsp Ground ginger
3 tbl Cornmeal
1 lrg Egg
2 lrg Egg yolks
1 cup Heavy cream
Instructions:
Instructions: Preheat oven to 325 degrees. Coat a 9- by 6- by 3-inch casserole with cooking spray.

Finely chop sweet potatoes to texture of large rice in several batches in food processor, pulsing machine on and off. Combine sweet potatoes, brown sugars, salt, ginger and cornmeal in large mixing bowl. Stir in egg, egg yolks, cream and vanilla.

Transfer to casserole. Bake for 15 minutes. Stir from outside to middle. Bake 10 minutes longer; stir again. Bake until lightly browned and just set, about 15 to 25 minutes longer (for a total of about 40 to 50 minutes). Serve hot or at room temperature.

Yield: 8 servings.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Old-Fashioned Grape Jelly   ::   Old-Fashioned Green Beans   ...