|
Yield:
100 Servings
Ingredients:
Instructions:
Instructions: 1. SAUTEE ONIONS AND MARGARINE
2. GRILL TWO BEEF PATTIES 3 MINUTE ON EACH SIDE OR UNTIL DONE. 3. ONCE PATTIES ARE DONE MOZZERELLA CHEESE ON THE PATTIES OF CHEESE. 4. TOAST RYE BREAD AND PLACE COOKED PATTIES ON BREAD AND SERVE SERVING SIZE: 1 SANDWIC Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|