Recipe for Old-Time Cabbage Slaw

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Yield:

Ingredients:

Amount	Ingredient
1 sm	head of cabbage shredded (about 4 cups)
3 tbl	apple cider vinegar

Instructions:

Instructions: In a large bowl, soak the cabbage in enough cold water to cover for 5 minutes. Drain well. Add the remaining ingredients and toss until well mixed. Refrigerate for at least 1 hour before serving.

NOTES : A delicious substitute for a green salad.

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