Recipe for Old-West Pork Chops

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
6 x	Pork Chops -- trimmed of
1 lrg	Onion -- sliced thickly
3 tbl	Chili Powder
1 x	Green Bell Pepper --
	Chopped
1 cup	Rice -- uncooked
8 oz	Tomato Sauce
1/2 cup	Water

Instructions:

Instructions: Brown pork chops in vegetable stock. Remove and refrigerate.

Brown onion slices on both sides. Remove and refrigerate.

Cook chili powder for 2 minutes then add remaining ingredients.

Pour into casserole. Put pork chops on top of rice and put a slice of onion on top of each pork chop. Cover.

Bake for 1-1 1/2 hours in a 350 degree oven.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Old-Timers :: Old-World Chicken ...