Recipe for Ole Mammy"s Original Oreo Cheesecake 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 pkt (1/2 lb.) oreo cookies, divided
1/3 cup Low fat margarine, melted
3/4 cup Sugar
3 pkt (8 oz. each) fat-free cream cheese, softened
1 can (14 oz.) light condensed milk, (not evaporated milk)
3 x Eggs
3 tsp Vanilla extract
1 tsp Nutmeg
1/2 tsp Lemon juice
Instructions:
Instructions: Heat oven to 300 F. In bowl, crush 10 cookies.

Cover bottom of 9-inch pan with crushed cookies. pour melted margarine over cookies and press evenly with fork. In large bowl, beat cream cheese and sugar until fluffy. Gradually add condensed milk, beating until smooth. Add eggs and remaining ingredients. Stir in 5 crushed cookies. Mix well into cheese mixture. Pour into prepared pan.

Bake one hour. Turn oven off, allow to cool in oven 1 hour. Remove from oven. Cool to room temperature. Refrigerate before serving.

NOTE: May use ready made chocolate crumb crust

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