Recipe for Oliebollen 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 env dry yeast
3 tbl Sugar
1/2 cup Warm water (Put yeast and sugar in warm water and soak 10 minutes)
2 x Well-beaten eggs
1/2 cup Warm water
1/2 tsp Vanilla
1 tsp Salt
4 cup Flour
2 cup Seedless raisins
3 x Apples, peeled and diced
Instructions:
Instructions: A fritter recipe, often made on New Years

Mix together yeast mixture and eggs, water, vanilla and salt, and add to flour slowly. Add fruit, let rise 1 1/2 hours. Drop in hot frying oil; dust with confectioners sugar.

/MISC

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