Instructions: Combine flour and salt in plastic bag and coat chicken. Brown chicken in olive oil. Arrange chicken in a 2-quart shallow baking dish.

Saute garlic and onion in drippings until onion is tender. Stir in mushrooms, spaghetti sauce, oregano, and olives. Pour tomato-olive sauce over chicken. Cut cheese slices into strips and place on top of chicken.

Bake in a preheated 350 degree oven until chicken is tender, about 30 minutes.

This recipe yields 6 to 8 servings.

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