Instructions: Preheat oven to 450 . Heat oil and cook onion and garlic until tender, 3 minutes. Add beef, chili powder, cumin and salt; cook, stirring, until meat is no longer pink, 3 minutes. Stir in beans and tomatoes. Spoon chili on crust. Top with cheese. Bake 10 minutes. Top hot pizza with sour cream and green onions.

Chili-Prepare and bake pizza as directed, but add 1/4 ts ground red pepper to spices and substitute 1 c shredded Pepper-Jack cheese for Monterey Jack.

Top hot pizza with 2 sliced pickled jalapeno peppers. Same Cal and Fat.

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