Recipe for One-Bowl Chocolate Cake 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
2 cup All-purpose flour
2 cup Sugar
1/2 cup Baking cocoa
2 tsp Baking soda
1 tsp Baking powder
1/2 tsp Salt
1 cup Vegetable oil
1 cup Buttermilk
2 x Eggs
1 cup Hot water
Frosting of your choice
Instructions:
Instructions: In a large bowl, combine dry ingredients. Stir in oil, buttermilk and eggs.

Add water and stir until combined. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 for 35-38 minutes or until a toothpick inserted near the center comes out clean. Cool completely. Frost. Decorate with sprinkles, if desired.

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