Recipe for One Bowl Devil Cake 
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Yield:
12 servings
Ingredients:
Amount Ingredient
2 cup Sifted cake flour
1/2 cup Sugar
2 tsp Baking soda
1/2 tsp Cream of tartar
1/2 tsp Salt
1 cup Shortening
1/2 cup Buttermilk
3 x Eggs
1/2 tsp Vanilla
Instructions:
Instructions: Sift cake flour, sugar, soda, cream of tartar and salt into large mixer bowl. Add shortening, half the buttermilk, eggs and vanilla. Beat on medium speed for 2 minutes. Mix in remaining buttermilk and melted chocolate. Beat additional 2 minutes. Spread into 9x13" greased cake pan. Bake at 350 for 40-50 minutes. Cool in pan.

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