Recipe for One-Serving Cheese Puff 
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Yield:
6 servings
Ingredients:
Amount Ingredient
1/2 slc White or whole wheat bread, buttered
1 x Egg
1/2 cup Milk
1/4 cup Shredded process american, cheese
1/8 tsp Onion salt
1/8 tsp Salt
Instructions:
Instructions: "This is an easy and delicious main dish for one." - Sharon McClatchey Cut bread into strips; place with buttered sides down along the sides and bottom of a 10-oz. custard cup. In a bowl, lightly beat the egg; add milk, cheese, onion salt, salt and hot pepper sauce. Pour into custard cup. Place on a baking sheet. Bake at 350 degrees for 35-40 minutes or until puffy and golden brown. Serve immediately.

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